News

Super-Mex Foods was one of the eleven companies in Cádiz that participated from March 24 to 26 at the Alimentaria & Horexpo Lisboa fair that was held at the Feira Internacional de Lisboa (FIL), thanks to the support of the Regional Ministry of Presidency, Public...

On Friday, November 10, 2017, Hotel Los Monteros de Marbella hosted the award ceremony for the ‘Estrella de Oro’ awards granted by the Institute for Professional Excellence. The evening held at the 'Salón Real', was conducted by Antonio Gabriel Pérez Mateu, vice...

We are very proud of this interview for the Spanish newspaper El Pais, where Jesús A. Cañas captured the esence of what we do and described our business trajectory to perfection. Thank you very much! Here is the...

In this interview by Historias de Luz we tell you a little bit about our history and show you a slice of our day to day. We hope you enjoy it as much as we enjoyed doing it. A huge thanks to the Historias de Luz crew for transmitting so well what we were trying to...

While our CHEESE flavored and our AMERICAN BBQ flavored Tortilla Chips aren´t new, their bags are! We have just launched a super attractive design in a 150g format very convenient to share with those you want (or not!). Find them with these new designs and enjoy the...

From the 24th to the 27th of April, Super-Mex Foods participated in the 31st Salon de Gourmets held in Madrid, in IFEMA. The Salón de Gourmets is the major European event dedicated exclusively to delicatessen products, the largest annual showcase of high quality food...

On April 21st 2017, Super-Mex Foods participated in the award ceremony for Premios El Suplemento held at the Westin Palace Hotel in Madrid, where we received the national award for Quality control. It was an honor to receive this award shortly after receiving the same...

At the end of 2016, Super-Mex Foods introduced three new products: - The Creamy Nacho Cheese Sauce for food service, that comes in 2.9kg cans perfect for serving with Super-Mex nachos, homemade potato chips, burritos and tacos or pizzas and burgers. - The 1 kg...

In March, Álvaro Moreno de la Santa visited our facilities and confirmed that Cádiz is the birth place of these first Andalusian Tortilla Chips. Super-Mex Foods started because of a necessity and nowadays produces and distributes over 25.000 kg of tortilla chips per...

The award ceremony for the Premios Andalucía Excelente 2016 was held in Seville on the 28th of October, where we received the award for Quality Control. In 2013 Super-Mex Foods decided to make a huge change in their quality control and food safety policies. “Although...

The Day of the Dead (Spanish: "Día de Muertos") is a Mexican holiday celebrated throughout the country, in the Central and South regions in particular, and by Mexicans living in other countries, especially the United States. The Day of the Dead is a holiday...

Last week Super-Mex Foods participated in the 40th Food Fair Alimentaria 2016, held in Barcelona at the Fira Gran Via. We chose to have our stand in the Fine Foods pavilion, a pavilion which showcases specialized and select gourmet products. This year, Alimentaria...

In October of 2015, Super Mex was again part of the international food show Anuga 2015 held in the city of Cologne, Germany. Why did we participate in Anuga for the second time? Because no other food and beverage fair in the world attracts so many participants from...

We are pleased to announce that Super-Mex Foods is going to be participating in the PLMA International Trade Show: “World of Private Label" which will take place at the RAI Exhibition Centre in Amsterdam on May 19th and 20th 2015. The Private Label Manufacturers...

An article about SuperMex Foods was published on the 25th of November 2014 by Pepe Monforte in LA VOZ DIGITAL and also in his personal blog COSAS DE COME. In the article, Robert Stockwell, owner of SuperMex, talked about the origins of the company, our recent...

Last October, Super Mex had a stand at the Anuga 2013 exhibition, held in Cologne. Anuga is one of the most important fairs in the world in the food sector, and is aimed at decision makers (management, purchasing / procurement, warehouse management, sales and...

Recently we introduced you to our new logo. In the past several months, we have introduced into the market our new labels on our salsas: Cheese dip, Guacamole dip and the original recipe Nacho dip. We have a new look but the same great...

Super-Mex Foods has over 25 years of experience in the manufacturing of Tortilla Chips using first quality ingredients. To mark these 25 years, we have recently redesigned our corporate image. This year will see the implementation of our new logo in all of our...

Super-Mex Foods® inaugurated a new facility in the fall of 2013. Several years in the making, our new facility is constructed of the most modern, food industry approved materials. Our new headquarters, in El Puerto de Santa Maria, in southern Spain, has all new...