News

Super-Mex Foods receives the “Estrella de Oro” award

On Friday, November 10, 2017, Hotel Los Monteros de Marbella hosted the award ceremony for the ‘Estrella de Oro’ awards granted by the Institute for Professional Excellence. The evening held at the 'Salón Real', was conducted by Antonio Gabriel Pérez Mateu, vice...

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Interview for El Pais

We are very proud of this interview for the Spanish newspaper El Pais, where Jesús A. Cañas captured the esence of what we do and described our business trajectory to perfection. Thank you very much! Here is the...

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Interview for Historias de Luz

In this interview by Historias de Luz we tell you a little bit about our history and show you a slice of our day to day. We hope you enjoy it as much as we enjoyed doing it. A huge thanks to the Historias de Luz crew for transmitting so well what we were trying to...

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New bags design for our flavored Tortilla Chips

While our CHEESE flavored and our AMERICAN BBQ flavored Tortilla Chips aren´t new, their bags are! We have just launched a super attractive design in a 150g format very convenient to share with those you want (or not!). Find them with these new designs and enjoy the...

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Salón de Gourmets 2017

From the 24th to the 27th of April, Super-Mex Foods participated in the 31st Salon de Gourmets held in Madrid, in IFEMA. The Salón de Gourmets is the major European event dedicated exclusively to delicatessen products, the largest annual showcase of high quality food...

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New Super-Mex products

At the end of 2016, Super-Mex Foods introduced three new products: - The Creamy Nacho Cheese Sauce for food service, that comes in 2.9kg cans perfect for serving with Super-Mex nachos, homemade potato chips, burritos and tacos or pizzas and burgers. - The 1 kg...

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Canal Sur discovers the first “Andalusian Tortilla Chip”

In March, Álvaro Moreno de la Santa visited our facilities and confirmed that Cádiz is the birth place of these first Andalusian Tortilla Chips. Super-Mex Foods started because of a necessity and nowadays produces and distributes over 25.000 kg of tortilla chips per...

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The Day of the Dead

The Day of the Dead (Spanish: "Día de Muertos") is a Mexican holiday celebrated throughout the country, in the Central and South regions in particular, and by Mexicans living in other countries, especially the United States. The Day of the Dead is a holiday...

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Alimentaria 2016

Last week Super-Mex Foods participated in the 40th Food Fair Alimentaria 2016, held in Barcelona at the Fira Gran Via. We chose to have our stand in the Fine Foods pavilion, a pavilion which showcases specialized and select gourmet products. This year, Alimentaria...

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Anuga 2015

In October of 2015, Super Mex was again part of the international food show Anuga 2015 held in the city of Cologne, Germany. Why did we participate in Anuga for the second time? Because no other food and beverage fair in the world attracts so many participants from...

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PLMA international trade show: “World of private label”

We are pleased to announce that Super-Mex Foods is going to be participating in the PLMA International Trade Show: “World of Private Label" which will take place at the RAI Exhibition Centre in Amsterdam on May 19th and 20th 2015. The Private Label Manufacturers...

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Tortilla Chips with Spanish Heart

An article about SuperMex Foods was published on the 25th of November 2014 by Pepe Monforte in LA VOZ DIGITAL and also in his personal blog COSAS DE COME. In the article, Robert Stockwell, owner of SuperMex, talked about the origins of the company, our recent...

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Anuga Fair 2013

Last October, Super Mex had a stand at the Anuga 2013 exhibition, held in Cologne. Anuga is one of the most important fairs in the world in the food sector, and is aimed at decision makers (management, purchasing / procurement, warehouse management, sales and...

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New labels

Recently we introduced you to our new logo. In the past several months, we have introduced into the market our new labels on our salsas: Cheese dip, Guacamole dip and the original recipe Nacho dip. We have a new look but the same great...

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Super-Mex Foods new Style

Super-Mex Foods has over 25 years of experience in the manufacturing of Tortilla Chips using first quality ingredients. To mark these 25 years, we have recently redesigned our corporate image. This year will see the implementation of our new logo in all of our...

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New facility, new technology

Super-Mex Foods® inaugurated a new facility in the fall of 2013. Several years in the making, our new facility is constructed of the most modern, food industry approved materials. Our new headquarters, in El Puerto de Santa Maria, in southern Spain, has all new...

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